Colorful & Spicy Louisiana
Cajun to Creole. Fresh seafood and spicy jambalaya, to red beans and rice, to pralines and beignets lightly powdered with sugar. Ah, it’s true: Louisiana’s famed cuisine showcases the diversity of experiences here.
There’s Zydeco in the Bayou, in Lafayette. Rich cultural arts in Baton Rouge. And New Orleans, of course, with its unique blend of color, history, music, and nightlife. Days Inn welcomes you with just what you need to experience this exceptional, incomparable state.